Description
The 3-ingredient chocolate pinecones are a no-bake Christmas dessert that combines chocolate spread and cereal into festive pinecone shapes dusted with powdered sugar. Charming and easy to make, these treats add a magical touch to holiday gatherings.
Ingredients
- 1/2 cup chocolate spread
- 1 cup cereal (cornflakes or puffed cereal)
- powdered sugar for dusting
Instructions
1. Spoon chocolate spread into a bowl and warm slightly if needed until smooth
2. Fold cereal into the chocolate spread until evenly coated
3. Shape the mixture into teardrop pinecone shapes on parchment paper
4. Press individual cereal pieces onto each shape in overlapping layers to mimic pinecone scales
5. Chill the pinecones in the refrigerator for 20 to 30 minutes to set
6. Dust the chilled pinecones with powdered sugar before serving
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: dessert
- Method: no bake
- Cuisine: american
Nutrition
- Serving Size: 1 pinecone
- Calories: 150
- Sugar: 8
- Sodium: 50
- Fat: 10
- Saturated Fat: 3
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 1
- Protein: 2
- Cholesterol: 0
Keywords: chocolate pinecones, pinecone dessert, christmas dessert, no bake dessert, festive treats, holiday sweets, xmas food, 3 ingredient dessert