Description
These festive no-bake treats combine chocolate, cereal, and peanut butter to create realistic edible pinecones perfect for holiday gatherings. Simple to make and customizable with optional garnishes, they double as dessert and décor.
Ingredients
Instructions
1. Combine melted chocolate and peanut butter in a bowl until smooth and glossy.
2. Shape the mixture into oval pinecone cores and place on parchment paper.
3. Press cereal pieces into the sides of each core overlapping to form scales.
4. Chill the shaped pinecones in the refrigerator for 30 minutes until firm.
5. Dust with powdered sugar or drizzle with melted white chocolate before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: dessert
- Method: no bake
- Cuisine: american
Nutrition
- Serving Size: 1 pinecone
Keywords: chocolate pinecone food, christmas snacks, christmas party food, food garnishes, holiday desserts
