Description

These no-bake dirt cups feature layers of chocolate pudding, whipped topping, and crushed cookies, decorated with candy pumpkins and gummy worms to create a fun pumpkin patch dessert perfect for Halloween parties and family activities.

Ingredients

Scale

2 small boxes instant chocolate pudding mix

4 cups cold milk

20 chocolate sandwich cookies, crushed

8 oz whipped topping, thawed

1 bag candy pumpkins (mellowcreme style)

1 pack gummy worms (optional)

8–10 clear plastic cups or mini jars

Instructions

1. In a mixing bowl, whisk together the pudding mix and cold milk until smooth; let thicken for 5 minutes.

2. Crush chocolate sandwich cookies into fine crumbs to resemble dirt.

3. Add a spoonful of cookie crumbs to the bottom of each cup as the first layer.

4. Spoon a layer of chocolate pudding over the cookie crumbs.

5. Add a layer of whipped topping over the pudding.

6. Repeat pudding and whipped topping layers until cups are nearly full.

7. Finish with a top layer of cookie crumbs to resemble soil.

8. Decorate each cup with candy pumpkins and optional gummy worms.

9. Refrigerate cups for at least 30 minutes before serving.

Prep Time: 15 minutes
Cook Time: 0 minutes

Nutrition

Calories: 250
Sodium: 150
Fat: 13
Carbohydrates: 35
Protein: 3