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Bowl of cozy Chicken Noodle Winter Soup with Asian Ramen With Vegetables and tender Asian Chicken pieces.

Cozy Chicken Noodle Winter Soup with Asian Flavors


  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

This comforting Cozy Chicken Noodle Winter Soup with Asian Flavors combines tender chicken, ramen noodles, and fresh vegetables in a fragrant soy-ginger broth. The fusion of classic chicken noodle soup with Asian ingredients creates a warming and nutritious meal perfect for cold nights.


Ingredients

Scale
  • 1 pound chicken breast, cut into bite-size pieces
  • 6 cups chicken broth
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 inch fresh ginger, grated
  • 2 garlic cloves, minced
  • 4 ounces ramen noodles
  • 1 cup sliced carrots
  • 1 cup chopped bok choy
  • 2 scallions, sliced
  • salt and pepper to taste
  • optional chili flakes

  • Instructions

    1. Heat sesame oil in a large pot over medium heat

    2. Season chicken with salt and pepper and sear until lightly golden, then remove

    3. Add garlic and ginger to the pot and sauté until fragrant

    4. Pour in chicken broth and soy sauce, then return chicken to the pot

    5. Bring to a simmer and cook until chicken is cooked through

    6. Add carrots and bok choy and simmer until vegetables are tender

    7. Stir in ramen noodles and cook until just al dente

    8. Serve hot, garnished with scallions and chili flakes

    • Prep Time: 15 minutes
    • Cook Time: 30 minutes
    • Category: soup
    • Method: stovetop
    • Cuisine: fusion

    Nutrition

    • Serving Size: 1 bowl
    • Calories: 350
    • Sugar: 3
    • Sodium: 800
    • Fat: 12
    • Saturated Fat: 2
    • Unsaturated Fat: 8
    • Trans Fat: 0
    • Carbohydrates: 30
    • Fiber: 3
    • Protein: 25
    • Cholesterol: 65

    Keywords: chicken noodle soup, asian chicken noodle soup, ramen noodle recipes, sopa de fideo, winter soup, comfort food, sesame ginger soup