Description
This cozy homemade roasted tomato basil soup with chicken combines slow-roasted tomatoes, fresh basil, and tender shredded chicken in a creamy, comforting bowl. It’s perfect for chilly evenings or year-round meals, delivering rich flavor and simple, wholesome ingredients.
Ingredients
Instructions
1. Preheat oven to 400°F (200°C) and arrange halved tomatoes and garlic cloves on a baking sheet.
2. Drizzle with olive oil, season with salt and pepper, and roast for 25–30 minutes until tomatoes caramelize and blister.
3. Heat 1 tbsp olive oil in a large pot, squeeze roasted garlic into the pot and sauté for about one minute.
4. Add roasted tomatoes and 1 cup of chicken broth, then blend until smooth or partially blended for a chunkier texture.
5. Return soup to medium heat, add remaining broth and simmer for 10 minutes, stirring occasionally.
6. Stir in fresh basil, shredded chicken, and heavy cream, then simmer for five more minutes and adjust seasoning.
7. Ladle into bowls, garnish with basil or a cream drizzle, and serve with crusty bread or grilled cheese.
- Prep Time: 15 minutes
- Cook Time: 53 minutes
- Category: soup
- Method: roasting, blending, sautéing, simmering
- Cuisine: american
Nutrition
- Serving Size: 1 bowl
- Calories: 280
- Sugar: 6
- Sodium: 650
- Fat: 18
- Saturated Fat: 8
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 3
- Protein: 12
- Cholesterol: 50
Keywords: cozy roasted tomato basil soup, creamy tomato basil soup, homemade tomato basil soup, roasted tomato basil soup, tomato basil chicken soup, comfort food soup, roasted tomato soup, basil soup, chicken soup