Creamy Chicken Alfredo Lasagna Recipe With Alfredo Sauce

This Creamy Chicken Alfredo Lasagna Recipe With Alfredo Sauce brings together everything you love about comforting pasta dinners — tender rotisserie chicken, a velvety homemade Alfredo sauce, and perfectly layered noodles baked to golden perfection. It’s a warm, rich twist on traditional lasagna that will make any evening meal feel special. Whether you’re new to cooking or looking for an Easy Chicken Alfredo Lasagna to impress, this guide walks you through each stage clearly — from ingredients and layering tips to baking and serving. With this Lasagna Recipe With Chicken, you’ll create a creamy, satisfying dish your family will ask for again and again.

Why This Chicken Alfredo Lasagna Is a Family Favorite

A Cozy Sunday Tradition With Creamy Chicken Alfredo Lasagna

Every family has that one comforting dish that seems to make its way into every celebration — for mine, it’s this Creamy Chicken Alfredo Lasagna Recipe With Alfredo Sauce. It began as an experiment one cold Sunday afternoon when I had leftover rotisserie chicken and a craving for Alfredo pasta. The house filled with the irresistible aroma of garlic and butter as the sauce simmered on the stove. As I layered noodles, creamy sauce, and tender chicken, I had no idea this creation would become our go-to comfort meal.

Now, it’s nearly impossible to imagine a Sunday dinner without this Lasagna Recipe With Chicken on the table. The kids eagerly peek into the oven, watching the cheese bubble and brown at the edges. The first bite always feels like a cozy hug — creamy, savory, and full of family memories. Over the years, this Easy Chicken Alfredo Lasagna has turned into more than just a recipe; it’s a tradition. Every forkful brings back laughter, warmth, and the shared joy of home-cooked comfort food that binds us together.

While classic lasagna with tomato sauce will always have its place, there’s something undeniably elegant and indulgent about a Lasagna Recipe With Alfredo Sauce. The creamy layers offer a lighter, silkier finish than red-sauce versions, creating a dish that feels both familiar and new. The Alfredo sauce, rich with butter, garlic, and Parmesan, embraces every strand of pasta and morsel of chicken, turning each layer into a bite of pure comfort.

Creamy Chicken Alfredo Lasagna

---

• Total Time: 1 hour
• Yield: 8 servings 1x

Print Recipe

Pin Recipe

Description

This creamy chicken alfredo lasagna combines tender shredded chicken, rich homemade Alfredo sauce, and layers of pasta baked to golden perfection. It’s an easy family-friendly recipe that delivers comforting flavors and simple preparation.

---

Ingredients

Scale 1x2x3x

1/2 cup unsalted butter

3 cloves garlic, minced

2 cups heavy cream

4 oz cream cheese, softened

1 cup grated Parmesan cheese

3 cups shredded rotisserie chicken

1 1/2 cups ricotta cheese

2 cups shredded mozzarella cheese

1 tsp Italian seasoning

2 tbsp chopped parsley

9–12 lasagna noodles

1 tbsp olive oil

1 cup extra mozzarella cheese for topping

1/4 cup Parmesan cheese for topping

salt and black pepper to taste

---

Instructions

1. Preheat oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.

2. Bring a large pot of salted water to a boil and cook lasagna noodles until al dente, drain, toss with olive oil, and set aside.

3. In a saucepan over medium heat, melt butter and sauté garlic until fragrant, then add heavy cream and whisk until combined.

4. Stir in cream cheese until melted, then add Parmesan cheese and season with salt and pepper to form a smooth Alfredo sauce.

5. In a bowl, mix shredded chicken, ricotta cheese, 2 cups mozzarella, Italian seasoning, and parsley until evenly combined.

6. Spread a thin layer of Alfredo sauce in the baking dish, then layer noodles, half the chicken mixture, and sauce, repeating once more.

7. Top with remaining noodles, pour over the rest of the Alfredo sauce, and sprinkle extra mozzarella and Parmesan over the top.

8. Cover with foil and bake for 25–30 minutes, then remove foil and bake an additional 10–15 minutes until cheese is golden and bubbly.

9. Allow the lasagna to rest for 10–15 minutes before slicing and serving to let the layers set.

• Prep Time: 20 minutes
• Cook Time: 40 minutes
• Category: main course
• Method: baking
• Cuisine: italian

Nutrition

• Serving Size: 1 slice
• Calories: 450
• Sugar: 4
• Sodium: 600
• Fat: 22
• Saturated Fat: 12
• Unsaturated Fat: 8
• Trans Fat: 0.5
• Carbohydrates: 40
• Fiber: 2
• Protein: 25
• Cholesterol: 90

Keywords: chicken alfredo lasagna, creamy lasagna, easy lasagna recipe, rotisserie chicken recipe, alfredo sauce lasagna

What truly sets an Easy Chicken Lasagna With Alfredo Sauce apart is how versatile it can be. Using shredded rotisserie chicken saves time without sacrificing flavor — the roasted notes deepen the sauce’s richness. The textures, from the tender noodles to the creamy filling, bring everything together in perfect harmony. Whether for a weeknight dinner or a special occasion, this Rotisserie Chicken Lasagna delights guests with its velvety smoothness and satisfying taste.

If traditional lasagna feels bold and hearty, this Creamy Chicken Alfredo Lasagna Recipe With Alfredo Sauce is its softer, more elegant sibling — a recipe designed to comfort, impress, and remind you that the best meals are those made with love and shared with family.

Ingredients, Tools, and Step-by-Step Preparation

Ingredients You’ll Need for Chicken Alfredo Lasagna

A truly delicious Creamy Chicken Alfredo Lasagna Recipe With Alfredo Sauce begins with fresh, quality ingredients. Whether you’re preparing the Alfredo sauce from scratch or using a store-bought option, gathering everything in advance ensures a smooth cooking experience. Here’s what you’ll need for this comforting Lasagna Recipe Chicken Alfredo.

Ingredient Tips and Substitutions:

• You can use store-bought Alfredo sauce if time is short, but homemade delivers that extra creaminess and rich flavor this Lasagna Recipe With Chicken Alfredo is known for.
• Swap rotisserie chicken with poached or grilled chicken breast if preferred.
• For a lighter version, use half-and-half instead of heavy cream or substitute Greek yogurt for part of the ricotta.
• Add chopped spinach, sautéed mushrooms, or roasted broccoli between the layers to introduce a flavorful twist.

Step-by-Step Guide to Making Creamy Chicken Alfredo Lasagna Recipe With Alfredo Sauce

1. Cook the Lasagna Noodles: Bring a large pot of salted water to a boil. Add the noodles and cook until just al dente. Drain, drizzle with olive oil, and set aside on parchment to prevent sticking.
2. Prepare the Alfredo Sauce: In a saucepan, melt butter, sauté garlic, add cream, then blend in cream cheese and Parmesan until smooth. Season with salt and pepper. The sauce should be rich yet silky — the key to a perfect Lasagna Recipe With Alfredo Sauce.
3. Mix the Chicken Filling: Combine shredded chicken, ricotta, 1 cup mozzarella, Italian seasoning, and parsley. This savory mix gives the Rotisserie Chicken Lasagna its hearty texture.
4. Assemble the Layers: Grease a 9×13-inch dish. Spread sauce at the bottom, arrange noodles, add chicken filling, more sauce, and cheese. Repeat layers, finishing with sauce and mozzarella on top.
5. Bake to Golden Perfection: Bake covered at 375°F (190°C) for 25–30 minutes, uncover, and bake 10–15 minutes more until bubbling and golden brown.
6. Let It Rest: Rest 10–15 minutes before slicing. This lets the layers set while locking in creaminess.

Optional Variations: Add provolone for more melt, sprinkle red pepper flakes for heat, or use whole-wheat noodles for a wholesome version. This Lasagna Recipe Chicken Alfredo balances flavor, comfort, and presentation perfectly for both weeknights and holidays.

Tips, Serving Suggestions & Variations

Pro Tips for Perfect Chicken Alfredo Lasagna Layers

• Cook pasta al dente so layers stay firm after baking.
• Maintain sauce consistency: whisk in a splash of milk if too thick.
• Distribute layers evenly for cohesive flavor in every bite.
• Check doneness early to avoid overbaking and drying.
• Always rest before serving for neat, defined layers.
• Store and reheat smartly: Add milk or sauce when reheating to keep it luscious — ideal for an Easy Chicken Alfredo Lasagna any day.

Serving Ideas and Flavorful Variations

• Serve with: a fresh Caesar salad or lemony greens, warm garlic breadsticks, and a dusting of Parmesan for garnish.
• Spinach Alfredo Lasagna: add sautéed spinach for freshness.
• Mushroom & Chicken Blend: earthy richness enhances this Lasagna Recipe With Chicken.
• Sun-Dried Tomato Version: a sweet-tangy layer for deeper flavor.
• Broccoli Alfredo Lasagna: a lighter, nutrient-packed family-friendly twist.
• Three-Cheese Dream: blend mozzarella, provolone, and fontina for extra indulgence.

This Rotisserie Chicken Lasagna Dinner not only tastes exceptional but also suits every event from casual family nights to elegant dinners, making it a centerpiece of creamy delight.

FAQs and Conclusion – Everything You Need to Know

Frequently Asked Questions

Can I make this lasagna ahead of time?
Yes, assemble and refrigerate for up to 24 hours before baking. This Lasagna Recipe Chicken Alfredo tastes even better when the flavors meld overnight.

Can I freeze it?
Freeze cooled portions for up to 3 months. Thaw overnight and reheat in a 350°F (175°C) oven until bubbly. This Lasagna Recipe With Chicken Alfredo retains its creamy texture even after freezing.

What can I use instead of Alfredo sauce?
Try a light béchamel or a Greek yogurt-based sauce, but the traditional Lasagna Recipe With Alfredo Sauce ensures that signature buttery richness.

Can I change the protein?
Absolutely — turkey, shrimp, or sausage all work beautifully. The base method for this Easy Chicken Alfredo Lasagna stays the same.

Best way to store leftovers?
Keep sealed in the fridge for 3 days. Add milk or sauce before reheating for the creamiest texture. The beauty of a Rotisserie Chicken Lasagna lies in how delicious the leftovers remain.

Can I add vegetables?
Yes! Spinach, broccoli, or mushrooms taste amazing layered in this Creamy Chicken Alfredo Lasagna Recipe With Alfredo Sauce.

How to serve for guests?
Use a decorative baking dish for a straight‑to‑table look. Garnish with parsley and Parmesan for a classy Lasagna Recipe With Chicken presentation.

A Creamy Classic Worth Making Again and Again

From the first golden layer to the final creamy forkful, this Creamy Chicken Alfredo Lasagna Recipe With Alfredo Sauce embodies comforting indulgence. Juicy chicken, rich cheese, and buttery Alfredo create magic that brings everyone back for seconds.

Perfect for Sunday dinners or celebrations, this Lasagna Recipe With Chicken delivers warmth, flavor, and a sense of homemade love. Every slice speaks of comfort and care — exactly what family meals are meant to be.

When you crave unforgettable creaminess and satisfying flavor, turn to this Easy Chicken Alfredo Lasagna. It’s more than dinner; it’s a beloved tradition that will brighten your table again and again — a Lasagna Recipe With Alfredo Sauce to cherish forever.