Description
This cozy casserole combines tender chicken with a rich, creamy sauce and savory stuffing for an effortless comfort meal. It’s the perfect solution for busy evenings when you crave homemade flavor without the fuss.
Ingredients
Instructions
1. Preheat the oven to 375°F and grease a 9×13-inch casserole dish.
2. In a large bowl, whisk together the cream of chicken soup and milk until smooth.
3. Fold the shredded chicken, garlic powder, onion powder, salt, pepper, and any vegetables into the creamy mixture.
4. Prepare the stuffing mix according to package instructions using the melted butter.
5. Spread the chicken mixture evenly in the prepared dish.
6. Top with the cooked stuffing without pressing it down.
7. Bake uncovered for 30–35 minutes until the filling is bubbling and the stuffing is golden.
8. Let the casserole rest for 5 minutes before serving.
9. If desired, sprinkle cheese over the top during the last 5 minutes of baking or garnish with parsley.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: main course
- Method: bake
- Cuisine: american
Nutrition
- Serving Size: 1 serving
Keywords: creamy chicken stuffing bake, easy weeknight dinners, chicken casserole, stuffing bake, comfort food