Description
This creamy mushroom chicken skillet combines tender chicken, earthy mushrooms, and fresh spinach in a silky sauce for an easy, comforting weeknight meal. Ready in 30 minutes with simple ingredients, it’s perfect for family dinners.
Ingredients
Instructions
1. Pat chicken dry and season with salt and pepper.
2. Heat oil in a skillet over medium-high heat and sear chicken until golden, about 4–5 minutes per side; remove and set aside.
3. Add mushrooms to the skillet and cook undisturbed until golden, then stir in garlic and cook 1 minute.
4. Pour in chicken broth and scrape up browned bits, then stir in cream and parmesan until sauce is silky.
5. Return chicken to skillet and nestle into sauce, then add spinach and simmer 5–7 minutes until chicken is cooked through and sauce thickens.
6. Garnish with chives and serve directly from the skillet.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: dinner
- Method: stovetop
- Cuisine: american
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2
- Sodium: 550
- Fat: 28
- Saturated Fat: 14
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 8
- Fiber: 2
- Protein: 30
- Cholesterol: 120
Keywords: creamy mushroom chicken, weeknight dinners, chicken skillet, mushrooms and spinach, easy family meals, healthy dinners, one pan meal
