Description
This hearty one-pot soup brings all the flavors of classic lasagna into a cozy, tomato-based broth loaded with noodles, seasoned meat, and melted cheese. Ready in under an hour, it’s a family-friendly dinner with minimal cleanup.
Ingredients
Instructions
1. Sauté onion and garlic in olive oil over medium heat until onion is translucent and garlic is fragrant.
2. Add ground beef and cook until browned, breaking it up as it cooks.
3. Stir in Italian seasoning, crushed red pepper, salt, and pepper.
4. Add marinara sauce, diced tomatoes, and broth, and bring to a gentle boil.
5. Add broken lasagna noodles and simmer uncovered for 10-12 minutes, stirring occasionally.
6. Stir in ricotta, mozzarella, and Parmesan until melted and creamy.
7. Taste and adjust seasoning as needed.
8. Serve garnished with fresh basil or parsley.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: soup
- Method: one-pot
- Cuisine: italian
Nutrition
- Serving Size: 1 bowl
Keywords: easy lasagna soup, lasagna pasta soup, good soup recipe, one pot meals, healthy family dinner, comfort food, weeknight dinner
