Description

These no-bake truffles transform nostalgic Little Debbie Tree Cakes into festive, bite-sized holiday treats perfect for parties or gifting. With simple ingredients and minimal prep, they deliver sweet holiday cheer in every creamy, chocolate-coated bite.

Ingredients

Little Debbie Tree Cakes (vanilla or chocolate)

Cream cheese, softened

White chocolate or candy coating

Festive sprinkles or crushed peppermints

Vegetable oil or coconut oil (optional)

Holiday-themed candy melts or drizzle (optional)

Instructions

1. Unwrap and finely crumble the Little Debbie Tree Cakes in a mixing bowl.

2. Add softened cream cheese and mix until a smooth, moldable dough forms.

3. Portion mixture with a cookie scoop and roll into 1-inch balls.

4. Place truffle balls on a parchment-lined tray and chill for 30 minutes.

5. Melt white chocolate or candy coating in short intervals, stirring until smooth; add oil if needed.

6. Dip each chilled truffle in the coating, let excess drip off, and place back on parchment.

7. Immediately decorate with sprinkles or drizzle, then let set before serving.

Prep Time: 20 minutes
Cook Time: 0 minutes
Category: dessert
Method: no bake
Cuisine: american

Nutrition

Serving Size: 1 truffle
Calories: 100
Sugar: 8
Sodium: 40
Fat: 6
Saturated Fat: 4
Unsaturated Fat: 1
Trans Fat: 0
Carbohydrates: 10
Fiber: 0
Protein: 1
Cholesterol: 10

Keywords: christmas snack cakes, christmas food desserts easy, christmas snack gifts homemade, party desserts christmas, little debbie truffles, holiday desserts