Description
This easy turkey gravy recipe delivers rich Thanksgiving flavor without using pan drippings. Ready in under 15 minutes with simple pantry ingredients, it’s perfect for holiday meals or any time you need a smooth, savory sauce.
Ingredients
Instructions
1. Melt the butter in a medium saucepan over medium heat until foamy.
2. Whisk in the flour and cook for 2 to 3 minutes until pale golden and nutty.
3. Slowly pour in warm broth while whisking constantly to prevent lumps.
4. Bring to a gentle simmer and cook for 3 to 5 minutes until the gravy thickens.
5. Season with salt, pepper, poultry seasoning and stir in herbs if using.
6. Ladle into a gravy boat and serve hot over turkey or mashed potatoes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: gravy
- Method: stovetop
- Cuisine: american
Nutrition
- Serving Size: 6 servings
Keywords: easy turkey gravy, turkey gravy without drippings, thanksgiving gravy, homemade gravy, gravy recipe, stovetop gravy, simple gravy
