Description
This vibrant non-alcoholic cranberry punch blends tart cranberry juice, citrus, warm spices, and sparkling ginger ale for a festive holiday drink. Perfect for Christmas dinners, Thanksgiving feasts, or any seasonal gathering, it’s easy to prepare and offers customizable variations.
Ingredients
Instructions
1. Chill all juices and ginger ale several hours before serving.
2. In a large pitcher or punch bowl, combine cranberry juice, orange juice and pineapple juice and stir gently.
3. Add cinnamon sticks and orange slices and let rest for 10–15 minutes to infuse.
4. Just before serving, pour in chilled ginger ale and stir slowly to retain bubbles.
5. Add ice cubes or frozen cranberries to keep the punch cold without dilution.
6. Ladle into glasses and garnish each with a rosemary sprig or cinnamon stick.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: beverage
- Method: mixing
- Cuisine: american
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 28
- Sodium: 15
- Fat: 0
- Saturated Fat: 0
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 1
- Protein: 0
- Cholesterol: 0
Keywords: festive holiday cranberry punch, homemade christmas punch, thanksgiving juice recipes, christmas dinner drinks, holiday dishes, holiday office party food, sparkling apple cranberry punch, citrus berry fusion