Description
This Greek Chicken & Veggie Stir Fry combines lean chicken, crisp vegetables, and Mediterranean herbs for a quick and nutritious weeknight meal. Ready in 30 minutes, it fits perfectly into clean eating and healthy dinner routines.
Ingredients
Instructions
1. Heat olive oil in a large skillet over medium-high heat.
2. Add sliced chicken and season with salt, pepper, and oregano and cook until golden and cooked through.
3. Remove chicken and set aside.
4. Add garlic, onion, bell pepper, and zucchini to the skillet and stir fry until tender-crisp.
5. Return chicken to the pan, add cherry tomatoes and lemon juice, and toss to combine.
6. Cook for another minute until heated through and flavors meld.
7. Sprinkle with feta cheese and parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: main course
- Method: stir fry
- Cuisine: greek
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 5
- Sodium: 450
- Fat: 18
- Saturated Fat: 4
- Unsaturated Fat: 14
- Trans Fat: 0
- Carbohydrates: 14
- Fiber: 4
- Protein: 34
- Cholesterol: 95
Keywords: greek chicken, stir fry, mediterranean diet, healthy dinner, clean eating, 30 minute meals, weeknight dinner
