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Juicy grilled chicken and pineapple skewers on a platter as Easy To Grill Foods for parties.

Grilled Pineapple & Chicken Skewers for Easy Summer Parties


  • Total Time: 57 minutes
  • Yield: 8-10 skewers (serves 4-6) 1x

Description

These grilled pineapple and chicken skewers combine tropical sweetness with smoky char for a vibrant, crowd-pleasing dish. Perfect for summer gatherings, they are easy to prepare, healthy, and full of bold flavor.


Ingredients

Scale
  • 1 1/2 pounds boneless skinless chicken breasts, cut into 1-inch cubes
  • 2 cups fresh pineapple chunks
  • 1 large red bell pepper, cut into squares
  • 1 large green bell pepper, cut into squares
  • 1 small red onion, cut into thick pieces
  • 2 tablespoons olive oil
  • 3 tablespoons soy sauce or low sodium tamari
  • 2 tablespoons honey or maple syrup
  • 2 cloves garlic, minced
  • 1 tablespoon fresh lime juice
  • 1 teaspoon ground black pepper
  • Wooden skewers, soaked in water for 30 minutes

  • Instructions

    1. Whisk olive oil soy sauce honey garlic lime juice and pepper in a bowl

    2. Add chicken cubes coat well cover and refrigerate for at least 30 minutes

    3. Preheat grill to medium high heat about 400°F to 425°F

    4. Soak wooden skewers in water for 30 minutes to prevent burning

    5. Thread chicken pineapple bell peppers and onion onto skewers leaving gaps for even cooking

    6. Place skewers on grill and cook for 10 to 12 minutes turning occasionally and brushing with marinade or glaze

    7. Grill until chicken reaches 165°F internal temperature then remove from grill

    8. Let skewers rest for 3 to 5 minutes before serving

    • Prep Time: 45 minutes
    • Cook Time: 12 minutes
    • Category: main course
    • Method: grilling
    • Cuisine: american

    Nutrition

    • Serving Size: 1 skewer

    Keywords: grilled pineapple, chicken skewers, summer party, easy grilling, tropical skewers, barbecue recipes, healthy skewers