Description
A simple grilled steak recipe topped with garlic herb butter that’s perfect for a romantic, healthy Valentine’s Day dinner for two.
Ingredients
Scale
Instructions
1. Preheat grill to medium-high heat.
2. Rub steaks with olive oil, salt, and pepper.
3. Grill steaks 4–5 minutes per side for medium doneness.
4. In a small bowl, mix butter, garlic, and parsley to make herb butter.
5. Top each cooked steak with garlic herb butter and let rest 2 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: main course
- Method: grilling
- Cuisine: american
Nutrition
- Serving Size: 1 steak
- Calories: 400
- Sugar: 0
- Sodium: 200
- Fat: 25
- Saturated Fat: 10
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 0
- Protein: 35
- Cholesterol: 90
Keywords: valentines dinner, steak, garlic herb butter, healthy valentines dinner, easy valentines meals, valentines steak dinner ideas
