Name: Golden Skillet Chicken with Creamy Garlic Herb Sauce
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: american
Ingredients: 4 boneless skinless chicken breasts; 2 tablespoons olive oil; 3 cloves garlic minced; 1/2 cup chicken broth; 1/2 cup light cream or milk; 1 tablespoon flour; 1 teaspoon dried thyme; salt and black pepper to taste; fresh parsley chopped for garnish

Description

Tender chicken breasts seared to golden perfection and finished in a creamy garlic herb sauce. This one-pan skillet recipe delivers homestyle comfort with minimal cleanup and can be ready in under 35 minutes.

Ingredients

Scale

4 boneless skinless chicken breasts

2 tablespoons olive oil

3 cloves garlic minced

1/2 cup chicken broth

1/2 cup light cream or milk

1 tablespoon flour

1 teaspoon dried thyme

salt and black pepper to taste

fresh parsley chopped for garnish

Instructions

1. Pat chicken dry and season both sides with salt pepper and thyme

2. Heat olive oil in a skillet over medium-high heat

3. Add chicken and cook 5 to 6 minutes per side until golden and cooked through

4. Remove chicken and set aside

5. Add garlic to the same skillet and sauté 30 seconds

6. Whisk in chicken broth cream and flour until smooth

7. Return chicken to skillet and simmer 2 minutes while spooning sauce over top

8. Garnish with parsley and serve immediately

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: dinner
Method: skillet
Cuisine: american

Nutrition

Serving Size: 1 chicken breast
Calories: 400
Sugar: 2
Sodium: 550
Fat: 22
Saturated Fat: 8
Unsaturated Fat: 12
Trans Fat: 0
Carbohydrates: 10
Fiber: 1
Protein: 30
Cholesterol: 95

Keywords: homestyle chicken weeknight meals, easy skillet chicken, indoor dinner ideas, creamy garlic herb chicken, one-pan chicken dinner