Description
These no bake pecan bars combine a buttery cookie crust with a glossy, nutty pecan topping for an indulgent dessert that requires no oven time. They deliver all the flavor of classic pecan pie in easy, chilled bars perfect for any occasion.
Ingredients
Instructions
1. Combine crushed graham crackers and melted butter in a bowl until the mixture resembles damp sand
2. Press the crumb mixture firmly into a parchment lined 9×9 pan and chill for 20–30 minutes
3. Toast chopped pecans in a dry skillet over medium heat for 3–5 minutes and set aside to cool
4. In a saucepan over low heat melt butter, then stir in brown sugar and corn syrup until smooth and glossy
5. Remove from heat and stir in vanilla extract, sea salt if using, and toasted pecans
6. Pour the pecan mixture over the chilled crust and spread evenly with a spatula
7. Cover and refrigerate for at least two hours or until firm
8. Lift the set bars from the pan using the parchment overhang and slice into individual bars
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: dessert
- Method: no bake
- Cuisine: american
Nutrition
- Serving Size: 1 bar
Keywords: no bake pecan desserts, pecan bars with pie crust, pecan pie topping, pecan pie alternative, sweet pecan bars, pecan chess pie, oven free dessert, pecan bar recipe