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Jar of creamy Pumpkin Pie Overnight Oats topped with pecans and pumpkin spice, a cozy fall breakfast.

Pumpkin Pie Overnight Oats with Fall Spice Flavor


  • Total Time: 6 hours 10 minutes
  • Yield: 2 servings 1x

Description

These creamy overnight oats blend pumpkin puree, warm spices, and wholesome ingredients for a cozy fall breakfast. Ready in minutes and chilled overnight, they offer a healthy, make-ahead start to your day.


Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup pumpkin puree
  • 1 cup milk of choice
  • 1 tbsp chia seeds
  • 12 tbsp maple syrup
  • 1 tsp pumpkin pie spice
  • 1/2 tsp vanilla extract
  • pinch of salt

  • Instructions

    1. Combine rolled oats, chia seeds, pumpkin pie spice, and salt in a bowl.

    2. Add pumpkin puree, milk, maple syrup, and vanilla extract and whisk until smooth.

    3. If mixture is too thick, add a splash more milk.

    4. Divide evenly into jars or airtight containers and seal.

    5. Refrigerate for at least 6 hours or overnight.

    6. Stir before serving and top with nuts, extra spice, or yogurt as desired.

    • Prep Time: 10 minutes
    • Cook Time: 0 minutes
    • Category: breakfast
    • Method: no-cook
    • Cuisine: american

    Nutrition

    • Serving Size: 1 jar
    • Calories: 300
    • Sugar: 9
    • Sodium: 150
    • Fat: 9
    • Saturated Fat: 1
    • Unsaturated Fat: 7
    • Trans Fat: 0
    • Carbohydrates: 44
    • Fiber: 8
    • Protein: 10
    • Cholesterol: 0

    Keywords: pumpkin pie overnight oats, healthy pumpkin overnight oats, fall inspired overnight oats, pumpkin spice oats, vegan overnight oats