Description
This easy cake mix recipe creates soft, chewy red velvet cookies coated in powdered sugar perfect for holiday baking. It combines simple ingredients and quick steps to deliver bakery-style treats for Christmas gatherings.
Ingredients
Instructions
1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl whisk together the cake mix, eggs, oil, and vanilla extract until no dry mix remains.
3. Cover the dough and refrigerate for 15–30 minutes to firm up.
4. Scoop dough into balls, roll each in powdered sugar, and place 2 inches apart on the baking sheet.
5. Bake for 12 minutes or until cracks form and the tops are set, then cool on a wire rack for 5 minutes.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: dessert
- Method: baking
- Cuisine: american
Nutrition
- Serving Size: 1 cookie
Keywords: red velvet crinkle cookies, cake mix cookies, christmas cookies, holiday baking, easy cookie recipe