Name: spooky stay puft marshmallows
Prep time: 15 min
Total time: 15 min
Ingredients: 12 large marshmallows; edible food markers; 100g dark or white chocolate, melted; 12 candy eyeballs or small sprinkles; 12 wooden skewers or toothpicks; optional: green or orange candy melts

Description

Fluffy marshmallows decorated with spooky faces and chocolate or candy melt drips, perfect for a Ghostbusters-themed Halloween snack or party treat.

Ingredients

Scale

12 large marshmallows

edible food markers

100g dark or white chocolate, melted

12 candy eyeballs or small sprinkles

12 wooden skewers or toothpicks

optional: green or orange candy melts

Instructions

1. Insert a skewer or toothpick into each marshmallow and place on parchment paper.

2. Use edible food markers to draw spooky faces on each marshmallow.

3. Attach candy eyeballs or sprinkles using a small dab of melted chocolate.

4. Optionally dip the bottoms of the marshmallows into melted chocolate or colored candy melts for a drippy slime effect.

5. Allow the chocolate drips to set at room temperature or refrigerate for 10–15 minutes.

6. Arrange the marshmallows on a platter or stick them upright in a covered foam block for serving.

Prep Time: 15 mins
Cook Time: 0 mins